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potato kale casserole

Step 2. Remove from oven. https://www.littlepotatoes.com/recipes/kale-and-mushroom-potato-casserole /* ----------------------------------------- */ When it comes to making a gratin, root vegetables like the potato in this one, work very well and are very forgiving. Your email address will not be published. Transfer the mixture into the prepared casserole dish. … Save this recipe to your Pinterest board for later! place the chopped kale at the bottom of the baking dish. While the potatoes cook, heat 2 tablespoons butter in a large skillet over medium heat; add the onion and cook until softened, but not browned, about 6 to 8 minutes, stirring occasionally. Everyone loves it because of the hearty sweet potatoes. … /* Content Template: Loop Item in Related Posts - end */ Share it with your friends! Let stand for a few minutes. In a 9-inch square casserole dish or pie plate, place the kale, half the cheese, then the potatoes, the bread crumbs and the remaining cheese. Add the kale and rub the olive oil mixture aggressively into the leaves. Next, sprinkle the flour over the butter mixture. Transfer potatoes and kale to large glass bowl. Carefully pour in the milk and gently shake the dish to distribute. Stuff the kale leaves into a medium pot and add ½ C water. I’m really not sure why it’s taken me so long to post another gratin recipe. Place kale in a large pot set over medium heat and add broth. Stir to combine. /* ----------------------------------------- */ In a large skillet, add the olive oil, potatoes, onions, salt, and pepper. Add the sea salt and pepper to the mixture according to your taste. Mash this together until you have a nice smooth … /* Content Template: Recipe - end */ Remove and discard kale stems. Like what you see? poetinthepantry.com/2011/04/16/casseroles-are-love-in-a-dish Instead, let them fry in the hot oil for a while before you move them around in the pan. Pour the sauce over the casserole ingredients and bake it in the oven for about 30 minutes. A classic béchamel made with butter, flour, and milk, is the best way to hold this gratin together and create unison between the potato and the kale. Spread on all of the kale and garlic plus half of the cheese, butter, salt, & pepper. lay a hefty bed of kale adding olive oil, salt, and pepper and gently mixing. Roughly chop the kale and set aside. Cover and cook, stirring often, until kale … Social gatherings directly after a funeral or burial have more casseroles on the buffet table than any other dish combined. See more ideas about sweet potato kale, stuffed peppers, recipes. Bake for 25-30 minutes – until potatoes are fork tender. Add the sausage links and cook, turning occasionally, until browned on the outside and cooked through, about 15 minutes. Roasted Asparagus Lemon Butter Pasta Salad. Toss in pieces of kale; reduce heat to medium. Garnish and serve. In a large mixing bowl, combine the sweet potatoes, kale, onion, cinnamon, thyme, salt, and pepper. Heat olive oil in skillet over medium heat; cook and stir onion and garlic until onion is softened, about 5 minutes. Add the kale and water. Prev Next. Over medium-high heat, saute … Preheat oven to 425 F. Generously butter the bottom I think a gratin – and a casserole – is the best comfort foods on the planet. Whisk into the butter and allow the flour to cook for 4-5 minutes. In a large bowl, combine the olive oil, garlic, remaining 2 teaspoons salt and pepper. Spray a casserole dish with nonstick cooking spray and set aside. Add onions and potatoes and cook 7-10 minutes, until onions become translucent and potatoes begin to soften. And, if you want to prepare this dish ahead of time, keep reading, I will tell you exactly what to do. It's loosel… Set aside. In a bowl add the sliced sweet potatoes, vegetable oil and diced tomatoes mix well and add it on top of the kale. Boil together the potatoes, kale and Polish sausage. Brilliant. Sprinkle with Parmesan cheese. May 8, 2019 - Try one of these Thanksgiving side dishes this year that are sure to keep your guests full and thankful. Potato/Kale/Soysage Casserole. It’s loaded with local ingredients, many of which are featured in our weekly sale from September 27th – October 3rd, and it’s a great way to cap off our month-long Eat Local Challenge. Spread half of the potato slices onto the bottom of the dish. Delicious! Like I have mentioned previously, they are delicious and easy to prepare. Enter your email address to subscribe to this blog and receive notifications of new posts by email - plus, grab your free eBook! Set aside. My family and I absolutely love this dish! 1 Tbsp. Interesting how these things evolve. Pour sauce over and stir to combine. If you are not using an oven-safe skillet, combine potato mixture with sausage and kale in a … Whisk together eggs, milk, salt, and pepper. Cook until the kale just wilts, about 7 minutes. Remove from heat and stir in the cheese until melted. Add the garlic and stir into the butter. Thank you for sharing. For this recipe, you need 2 pounds of kale, so look for a bunch that has about 10 large stems. Continue to whisk until the mixture becomes thick. Did you know that gratins and casseroles are the most likely and common food item prepared and given to a family who has just suffered a loss? Cover with foil and bake for 30 minutes. Drain and cool the cooled kale, then squeeze out the excess water. Top with the remaining potato slices, cheese, butter, salt, & pepper. We’ve need only EIGHT simple ingredients to make this restaurant-quality casserole. Add the potatoes and kale back into the skillet with the sauce. Add kale and leeks and cook for 3-4 minutes. Jan 26, 2019 - Explore birdlene lavalais's board "Sweet potato kale" on Pinterest. Like this recipe. Cover and cook until wilted, stirring … @lordbyronskitchen | #lordbyronskitchen, All access to Lord Byron’s Kitchen! Why whip up one vegetable when you can have two? It’s almost impossible to overcook a vegetable in a gratin. Add the browned beef to the veggies, stirring to combine. One pound of kale is roughly 5 large stems. Are you making this recipe? That’s how I distinguish the two. Big bunch of kale; washed, de-stemmed, chopped in big chunks (prob 5 cups or so?) 2. Tag me on Instagram or Facebook! Consider using Swiss chard instead of kale if you prefer. Sure, they might be extra soft, but that’s what makes a gratin so forgiving. /* Content Template: Recipe Summary - start */ Line a 2 qt baking dish (or an 8×8 baking dish) with parchment paper. The hearty and super-healthy green kale makes it the right color for the day. /* ----------------------------------------- */ 1 large shallot (or garlic) Nutmeg; fresh ground, just a few grates 1 tsp red pepper flakes 3 large potatoes; sliced very thinly 2 tb butter; cut into smaller pieces ½ c milk or cream . If you loved this recipe, here are some others that might interest you as well: In a hurry? Stuff the kale leaves into a medium pot and add ½ C water. Continue to cook until the water has evaporated and the kale is wilted. By Ree Drummond. Sweet potatoes – for this recipe, you need about 2 1/2 pounds of sweet potatoes (the orange ones!). /* ----------------------------------------- */, Under The Sun – A Co-op Blog & Newsletter. Add the sauce ingredients to a blender and blend until smooth. Pour ingredients into the casserole dish and cook for 45-50 minutes, or until the sweet potatoes are fork-tender. /* ----------------------------------------- */ Click HERE! I'm Byron and I'm a lover of food, cats, crochet, cross stitch and Christmas - basically anything that is pretty and delicious. /* ----------------------------------------- */ To the butter and fat, add the: onion, garlic, kale, thyme, and red pepper flakes. Preheat the oven to 400º F. Liberally butter a 9 × 13-inch casserole dish and set aside. Over medium-high heat, saute the potatoes until slightly browned. Cook for 1-2 minutes. Sweet potatoes and kale make the perfect pairing in this casserole side, and you’ll wonder where it’s been all your life! Would you take a look at this ingredient list? This recipe is a favorite of our Produce Manager, Kira, who declares it “most decadently delicious!”. A gratin is a type of casserole that has been baked with a cheese or breadcrumb crust on the top. Meanwhile, heat 2 tablespoons olive oil in a large frying pan over medium-high heat until quite hot. Add the butter to the skillet and melt over medium heat. Add sausage and kale back to skillet with the potato mixture. Add the potatoes to the warm oil and resist the urge to stir them! Remove and discard kale stems. I love a good dish of potatoes, but sort of feel guilty if there aren't plenty of greens too. Aug 17, 2018 - A hearty, nutritious casserole, this dish uses any type of potatoes, fresh kale, scallions and two types of cheeses. https://www.farmflavor.com/recipes/potato-and-kale-casserole The Best Kale Casserole Recipes on Yummly | Sausage, Bean And Kale Casserole, Sausage, Bean And Kale Casserole, Alfredo Chicken & Broccoli Casserole Never miss another recipe! Mostly, we've been just having an extra-large portion of Wheeler greens along with whatever else we were planning to eat, but we've also generated some as-yet-unblogged recipes, like this filling, savory dish. /* Content Template: Recipe Summary - end */ /* ----------------------------------------- */ Hello and welcome to Lord Byron's Kitchen! :). Step 2. Continuously move the mixture around with your whisk to prevent the flour from burning. The kale can be switched out as well. Upload your own photos. Bake at 400 degrees F until potatoes … We think you’ll agree – eating local never tasted quite so good. Starting from one side layer your potatoes across the kale covering Sweet Potato and Kale Casserole. So so so good. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way. Add the garlic and kale and cook until the kale is wilted, about 1 to 2 minutes, stirring constantly. Oh, and gratins must have cheese. Saute the veggies in the pan for about 5 minutes, until the kale wilts. Roughly chop the kale and set aside. I must state though that they are the type of vegetarians who will consume eggs and dairy, so this gratin works in our home. from Quick Vegetarian Pleasures by Jeanne Lemlin, /* ----------------------------------------- */ When ready, take the sausage out and put it aside. Even though kale and potatoes are delicious in their own right, it’s the béchamel sauce that this dish owes its attractiveness and deliciousness too. Drain the kale in the colander, refresh it under cold water, and press out the excess water. Add the onion, salt and pepper. Prepare a casserole dish by greasing with non-stick cooking spray. /* ----------------------------------------- */ This is totally my kind of comfort food. Follow me on social media: FACEBOOK | INSTAGRAM |PINTEREST, Your email address will not be published. POTATO AND KALE CASSEROLE This country-style potato casserole is perfect for St. Patrick's Day. Gravy makes everything better. Add kale; cover and simmer, stirring occasionally, until kale is tender and wilted, 5 to 10 minutes. Whereas a gratin, has a crisp open top and doesn't have lots of liquid. Marinka, that sounds delicious. The two are pretty much interchangeable here in North America, but we often use casserole to describe a dish that is cooked similarly to a gratin, yet includes meat. I posted my first gratin recipe to this blog in April of 2018. Potato Kale Casserole. Place potatoes in a greased 2-2.5 quart casserole dish. Did not change a thing. https://www.foodrecipesidea.com/potato-and-kale-casserole.html Add the fresh thyme leaves. Slice half of the sausage into small pieces and add them to the kale and potato mixture. Potato and Kale Gratin, like most gratins and casseroles, can be switched up to suit the needs of the person preparing the dish. You can use sweet potatoes rather than white potatoes. Remove from heat. Gratins are relatively new to Lord Byron’s Kitchen. In a large skillet, add the olive oil, potatoes, onions, salt, and pepper. I am born in the Netherlands and a traditional dish is kale mixed with mashed potatoes and gravy. Stir to combine. Heat the olive oil in a large saucepan over medium heat. Preheat oven to 425 F. Generously butter the bottom of a large, shallow baking dish. © Lord Byron's Kitchen - All Rights Reserved, Sauces, Dips, Dressings, and Spice Blends. How does one make kale a comfort food? If that doesn’t spell comfort, I don’t know what does! /* ----------------------------------------- */ Ingredients in this Healthy Sweet Potato Casserole. Add curry powder, turmeric, ginger, and cayenne pepper; stir to coat. Show me your version! /* Content Template: Loop Item in Related Posts - start */ A good gratin will have complementary ingredients that taste so good together; texture becomes a back-burner issue. I love to prepare gratins at home for my vegetarians. They combine it with potatoes in a béchamel sauce and bake it in the oven until it becomes golden and bubbly; Potato and Kale Gratin – a new, and healthier, comfort food option! Pour the melted coconut oil over the ingredients and stir to combine. The perfect buttery, cheesy side for any family dinner. Season with salt and pepper. Excellent recipe. Bake 50 minutes or until potatoes are tender and the top is nicely browned. Required fields are marked *. Although most casseroles or gratins have meat in them, Potato and Kale Gratin is a vegetarian dish, which is not as common. broth or water 2 cups cold fat-free milk 2 Tbsp. Drain and cool the cooled kale, then squeeze out the excess water. You've cracked it for me. all-purpose flour 1 small onion, coarsely chopped 2 cloves garlic, minced 2 cups cooked kale, chopped* 1 Tbsp. Feb 3, 2018 - This super simple Sweet Potato & Kale Casserole can be served as a healthy main dish or side dish. For me a casserole has a cover on it and is more like a stew, so it's quite wet. I am going to try your recipe for sure. When you’re ready to fry the potatoes in the skillet, let the oil get hot before you add the red potatoes to the pan. /* Content Template: Recipe - start */ For the kale: Heat the oil in a large skillet over medium-high heat. This allows them to develop a … /* ----------------------------------------- */ In a medium bowl, stir together packaged hash browns (or you can grate fresh potatoes, rinse them and dry them well), bacon, kale mixture, cheddar, eggs, and red pepper flakes. I used Cabot seriously sharp white cheddar cheese. /* ----------------------------------------- */ If you love Potato and Kale Gratin, you will love my Oven Roasted Cauliflower and Cheddar Gratin as well. Cook until the kale just wilts, about 7 minutes. Pour in the milk and whisk into the butter and flour mixture. Mash the kale with the potatoes, put salt and pepper to taste, also add some butter and a bit of milk. They make a great meal, they are very homey and rustic, they don’t require much planning and no flashy or pretentious ingredients and they are always inexpensive and delicious. Feb 23, 2012 - Operation Kale Binge is on track: we have consumed three and a half bunches of kale in three days! Wash the kale and chop it, using only the leaves. May 28, 2020 The Pioneer Woman. canola oil 1 Tbsp. Preheat oven to 400 degrees. 5 cups or so?, 2019 - Try one of these Thanksgiving side this... For a while before you move them around in the milk and whisk into the leaves, pepper! - this super simple sweet potato kale, onion, cinnamon, thyme, salt, press. Using only the leaves the urge to stir them! ” medium pot and add to... Spray and set aside or gratins have meat in them, potato and kale gratin, vegetables. Curry powder, turmeric, ginger, and press out the excess.! For this recipe, you will love my oven Roasted Cauliflower and Cheddar gratin as well in! Plus, grab your free eBook when it comes to making a gratin parchment.. 5 minutes is roughly 5 large stems or until potatoes are tender and top! Recipe for sure me a casserole dish and cook, stirring occasionally, until the kale the... I ’ m really not sure why it ’ s almost impossible to overcook a vegetable a! Quite hot bunch that has about 10 large stems mash the kale with the sauce over casserole. This one, work very well and add broth flour to cook for 45-50 minutes, until kale is and., grab your free eBook can be served as a healthy main dish or side.... Instead of kale ; reduce heat to medium a crisp open top and n't... And super-healthy green kale makes it the right color for the kale in the.. 10 large stems them to the veggies, stirring occasionally, until kale is wilted, 5 to minutes. Over medium-high heat, saute the veggies, stirring constantly greens too others that might interest you well. Bake for 25-30 minutes – until potatoes are tender and wilted, to... Dish of potatoes, but sort of feel guilty if there are n't plenty of greens too chopped kale the..., milk, salt, & pepper on Pinterest onions become translucent and potatoes begin to soften top nicely. Water has evaporated and the top they are delicious and easy to prepare make kale a food... Gratins are relatively new to Lord Byron ’ s Kitchen into a medium pot and add ½ water... Restaurant-Quality casserole mash the kale and garlic plus half of the kale in a hurry gratin. Keep your guests full and thankful, which is not as common this country-style potato casserole is for! A gratin, has a cover on it and is more like a stew, so look for a before. Mix well and are very forgiving skillet, add the butter mixture to overcook a vegetable in a add..., which is not as common ( the orange ones! ) stir... Minutes, until the kale with the sauce over the ingredients and stir to coat want to prepare,... It 's quite wet that doesn ’ t know what does in them, potato and kale back skillet. 1/2 pounds of sweet potatoes rather than white potatoes into the casserole ingredients and bake it in pan... Eating local never tasted quite so good together ; texture becomes a back-burner issue the cooled,... That might interest you as well: in a gratin, has a cover on it and is more a. Consider using Swiss chard instead of kale, then squeeze out the excess water need 2 pounds of sweet rather! Urge to stir them that has been baked with a cheese or breadcrumb crust on the top ideas sweet... Remove and discard kale stems frying pan over medium-high heat, saute the in. Toss in pieces of kale if you want to prepare this dish of... For 3-4 minutes stir to combine i have mentioned previously, they might be soft. The flour over the casserole ingredients and stir to combine of my domesticated life along the way them the! About 15 minutes 26, 2019 - Try one of these Thanksgiving side dishes this year are... Through, about 7 minutes up one vegetable when you can have two large mixing,! Have more casseroles on the outside and cooked through, about 5 minutes or. Year that are sure to keep your guests full and thankful dish ) with parchment paper and diced tomatoes well! Best comfort foods on the outside and cooked through, about 1 to minutes. Have two pieces of kale, so it 's loosel… place the chopped kale at the bottom of large! … How does one make kale a comfort food love to prepare gratins at home for my vegetarians All to... Be served as a healthy main dish or side dish follow me on media! Slightly browned potato kale casserole turning occasionally, until browned on the planet has 10! Like the potato in this one, work very well and are very.. Would you take a look at this ingredient list is not as common, coarsely chopped cloves. And the top Thanksgiving side dishes this year that are sure to keep your guests full and.. About 5 minutes bowl, combine the sweet potatoes melted coconut oil over the casserole ingredients and bake in... Will tell you exactly what to do onions, salt, & pepper of. Dish is kale mixed with mashed potatoes and gravy sausage and kale gratin is a type of casserole has! Loves it because of the cheese, butter, salt, & pepper of casserole that has baked... Wilted, about 7 minutes you love potato and kale gratin, vegetables... I share my favourite recipes and stories of my domesticated life along the.... St. Patrick 's Day flour mixture, which is not as common hearty and green! Board `` sweet potato kale '' on Pinterest at home for my vegetarians sauce ingredients to this! T spell comfort, i will tell you exactly what to do skillet over medium heat ; cook stir! This ingredient list quite so good together ; texture becomes a back-burner issue 2 cups cooked kale, squeeze! Instagram |PINTEREST, your email address to subscribe to this blog in April of 2018 so look for bunch... Ingredients into the leaves reading, i don ’ t spell comfort, i will tell you exactly what do! Type of casserole that has been baked with a cheese or breadcrumb crust on outside! While before you move them around in the hot oil for a while before move... # lordbyronskitchen, All access to Lord Byron 's Kitchen - All Rights,. You loved this recipe is a vegetarian dish, which is not as common, Dressings and... Poetinthepantry.Com/2011/04/16/Casseroles-Are-Love-In-A-Dish Wash the kale just wilts, about 1 to 2 minutes, until the has! Mentioned previously, they might be extra soft, but that ’ s almost impossible to a. Like the potato slices onto the bottom of the dish garlic, minced 2 cups cold fat-free milk Tbsp. A bit of milk 's loosel… place the chopped kale at the bottom of the kale the. Recipe, you will love my oven Roasted Cauliflower and Cheddar gratin as well: in a add. Prevent the flour over the casserole dish and cook 7-10 minutes, until. And is more like a stew, so it 's loosel… place the chopped kale at the bottom of large... Keep your guests full and thankful ginger, and cayenne pepper ; stir to coat the remaining potato onto... The warm oil and diced tomatoes mix well and are very forgiving have lots of liquid about 7.! Am going to Try your recipe for sure to overcook a vegetable in hurry... Will not be published Wash the kale leaves into a medium pot and ½! Vegetables like the potato mixture ’ t spell comfort, i will tell you exactly what to do 's.! To make this restaurant-quality casserole so long to post another gratin recipe to this blog in April 2018! Large mixing bowl, combine the sweet potatoes potato kale casserole tender and wilted about. In the milk and whisk into the skillet and melt over medium heat ; cook and to... Recipe for sure tablespoons olive oil in a large skillet over medium heat and stir to coat stirring … and... A bunch that has about 10 large stems chunks ( prob 5 cups or so? forgiving! And potato mixture will not be published Pinterest board for later baking dish and through. Up one vegetable when you can have two 10 minutes hearty and super-healthy green kale makes it right! Qt baking dish can use sweet potatoes are fork-tender and is more like a,! Perfect buttery, cheesy side for any family dinner are some others that might interest you as well casserole country-style... Home for my vegetarians my vegetarians potatoes until slightly browned what does the salt... Comfort foods on the top cover and cook until the sweet potatoes, kale, then out. Bake it in the milk and gently shake the dish to distribute shallow baking dish dish. Sure to keep your guests full and thankful onto the bottom of the baking dish with... Kale if you love potato and kale gratin is a type of that. F. Generously butter the bottom of a large saucepan over medium heat burial., work very well and add them to the kale wilts for 45-50 minutes, until the kale chop., Kira, who declares it “ most potato kale casserole delicious! ” everyone loves it because the... Are relatively new to Lord Byron 's Kitchen - All Rights Reserved, Sauces, Dips, Dressings and... 8×8 baking dish ( or an 8×8 baking dish ( or an 8×8 baking dish with... Heat, saute … Remove and discard kale stems doesn ’ t spell comfort i., has a crisp open top and does n't have lots of....

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